Coriander Powder = धनिया पाउडर

Green Coriander Powder is produced by carefully selecting and grinding premium coriander seeds, ensuring a uniform texture, vibrant colour, and strong aroma. Known for its mild, earthy flavour with subtle citrus notes, it enhances the taste and aroma of a wide range of dishes.

This powder is commonly used in curries, gravies, chutneys, soups, and spice blends, making it a staple in Indian, Asian, and global cuisines. Its fine consistency and natural aroma make it perfect for both home cooking and commercial food processing.

Green Coriander Powder is prized for its purity, freshness, and long shelf life, suitable for domestic use, restaurants, and export markets.

Coriander Powder (धनिया पाउडर) is a highly aromatic and flavorful spice made from premium-quality coriander seeds. It is widely used in Indian, Asian, and Middle Eastern cuisines for its earthy, citrusy flavor and digestive benefits. Sourced from Rajasthan, Madhya Pradesh, and Gujarat, Indian coriander powder is known for its superior quality, rich aroma, and medicinal properties.

Key Features of Coriander Powder:

✅ Rich in Aroma & Essential Oils – Enhances the taste of curries & dishes
✅ 100% Natural & Pure – No additives or artificial preservatives
✅ Packed with Health Benefits – Aids digestion & boosts immunity
✅ High Demand in Domestic & Export Markets – Popular in India, Middle East, USA, Europe & Southeast Asia

Trade & Export Opportunities:

• Available in whole seed & finely ground powder forms
• Ideal for spice manufacturers, food processors, and wholesalers
• Bulk supply & private labeling options available