Lemon Pickle (निम्बू का अचार)

Lemon Pickle, also known as निम्बू का अचार, is a classic Indian pickle prepared using handpicked fresh lemons, cut and cured with salt to enhance their natural tanginess. It is blended with a traditional mix of spices such as mustard seeds, fenugreek, turmeric, red chilli, and asafoetida, and preserved in oil to develop a rich and long-lasting flavour.

This pickle is known for its perfect balance of sourness, spice, and aroma, making it a popular accompaniment to dal–chawal, paratha, roti, curd rice, khichdi, and snacks. Carefully prepared and hygienically packed, Lemon Pickle delivers an authentic homemade taste with excellent shelf life.

Loved across Indian households, Lemon Pickle is widely consumed for its zesty flavour and digestive benefits, and is suitable for domestic as well as export markets.