Red Chilli Pickle ( लाल मिर्च का अचार )

Red Chilli Pickle, popularly known as लाल मिर्च का अचार, is prepared using handpicked fresh red chillies that are cleaned, slit, and marinated with salt and spices. It is blended with a rich mix of mustard seeds, fenugreek, turmeric, red chilli powder, asafoetida, and oil, allowing the flavours to mature over time.

This pickle is known for its fiery heat, robust aroma, and tangy undertones, making it a favourite accompaniment with paratha, roti, dal–chawal, khichdi, curd rice, and snacks. Carefully prepared and hygienically packed, it delivers an authentic homemade taste with excellent shelf life.

Red Chilli Pickle is widely loved for its intense flavour and traditional appeal, suitable for household consumption, restaurants, and export markets.